- Training
Training course Fermentation & Yeast
- R2 000,00
- Learn about the most important part of preparing your fermentation or mash for the distilling process, from our experienced in-house master distiller. Discount of R500 per person, for bookings of 2 or more students. Time frame: 1 full day. Provided in the course: Take home Training manual; Theoretical & Practical training; Full lunch of your choice & coffee & refreshments.…
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